This Time in Osaka, Japan
"We are delighted to share the next chapter of our story"
The Malta Table
Osaka, Japan
e are delighted to share the next chapter of a story that began over two decades ago, in 1998, with the opening of Cafe Jubilee. What started as a single venture has blossomed into a diverse family of businesses spanning Gozo and Malta, each one a testament to our commitment to hospitality, innovation, and community. In recent years, one of our establishments, AYU, has been awarded a Bib Gourmand label by the Michelin Guide.
In 2010, we took our first leap onto the global stage, representing Cafe Jubilee at the World Expo in Shanghai. There, at the Malta pavilion, we welcomed thousands of visitors, sharing the warmth of Maltese culture and our passion for bringing people together. Now, fifteen years later, we are honored to embark on another World Expo journey—this time in the bustling, vibrant city of Osaka,
